Another of our “white” chocos without milk and white sugar. Here we have a chocolate mass created on the basis of blanched almonds and steamed nectar from coconut palm flowers, this time with a cinnamon accent. A VEGAN Dairy-free proposal for those who like white chocolate.
Energy value: 2654kJ / 640kcal
fat – 50g | -including saturated fatty acids- 27g
carbohydrates – 41g | -including sugars- 41g
fibre – 3g | protein – 6g | salt– 0,2g
Coconut blossom sugar*, cocoa butter*, almonds*, coconut milk powder*, cinnamon* 3%, Bourbon vanilla*. Cocoa mass content min. 36%.
*Ingredients from ecological farming.
WARNING: product may contain nuts causing allergy or food intolerance.
All products are made from ecological raw materials, without the use of chemical agents extending the shelf life or improving the taste. After production, the products are stored in our workshop at 17-18 * C and after purchase should not be stored at a temperature higher than 20 * C. After opening the packaging should be consumed within about 2 weeks.