Ginger coated in dark chocolate – BIO


5 in stock

Ginger coated in dark chocolate

(Polski) Wartości odżywcze na 100g:
Wartość energetyczna: 1775kJ / 422kcal,
Tłuszcz: 15 g, w tym kwasy tłuszczowe nasycone: 10 g,
Węglowodany : 68 g, w tym cukry: 68 g,
Błonnik 2 g, Białko 2 g, Sól 0,1 g.

(Polski) Imbir kandyzowany* 65% (imbir* 55% cukier trzcinowy* 45%), czekolada* 35%
(ziarno kakaowca*, cukier z kwiatu palmy kokosowej*, tłuszcz kakaowy* – zawartość masy kakaowej minimum 65%.).
*certyfikowany składnik ekologiczny.

UWAGA : produkt może zawierać orzechy.

All products are made from ecological raw materials, without the use of chemical agents extending the shelf life or improving the taste. After production, the products are stored in our workshop at 17-18 * C and after purchase should not be stored at a temperature higher than 20 * C. After opening the packaging should be consumed within about 2 weeks.

  • organic product
  • vegan product
  • gluten free product
  • hand made
  • dairy free
  • palm oil free product

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