Cashews coated in dark chocolate with coffee – BIO


51 in stock

Creamy Cashew Nuts coated in yummy Dark Organic chocolate. Here we have slowly roasted the cocoa beans whiles combining them with coffee to achieve a more defined earthy chocolaty flavour. This is a snack thats splendid for any dark chocolate lover!

Energy per 100g: 2436 kJ/588 kcal,
fat 46g – including saturated fatty acids 20g,
carbohydrates 23g – including sugar 21g,
fibre 11g, protein 13g, salt 0,1g.

Cashews nuts* 50%, chocolate 50% (cocoa beans*, coconut blossom sugar*, cocoa butter*,ground coffee* – cocoa mass content min. 70%).
* Ingredients from ecological farming.

WARNING: May contain oher nuts.

All products sold by weight are made from ecological raw materials, without the use of chemical agents extending the shelf life or improving the taste. After production, the products are stored in our workshop at 17-18 * C and after purchase should not be stored at a temperature higher than 20 * C. After opening the packaging should be consumed within about 2 weeks.

Products sold by weight are packaged in biocompostable packaging. Laboratory tests of the initial decomposition assessment under simulated composting conditions carried out in accordance with PN-EN 14806: 2010 confirmed the 100% distribution of the tested material within 66 days.

  • organic product
  • vegan product
  • gluten free product
  • hand made
  • dairy free
  • palm oil free product

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