70 in stock
Offer your child a little sweet joy. A vegan, gluten-free caramel-flavored lollipop will put a smile on your kids’ faces. Made from organic ingredients without milk and white sugar, they are a great alternative to mass-produced sweets.
Energy per 100g: 2710 kJ/653 kcal,
Fat: 52 g, including saturated fatty acids: 29 g,
Carbohydrates: 40 g, including sugar: 40 g,
Fibre: 1 g, Protein: 5 g, Salt: 0,3 g.
Coconut blossom sugar*, cocoa butter*, almonds*, powdered coconut pulp*, Bourbon vanilla*. Cocoa mass content minimum 36%.
*Ingredients from organic farming.
The product may contain other nuts.
All products sold by weight are made from ecological raw materials, without the use of chemical agents extending the shelf life or improving the taste. After production, the products are stored in our workshop at 17-18* C and after purchase should not be stored at a temperature higher than 20* C. After opening the packaging should be consumed within about 2 weeks.