46 in stock
Here the silky fine taste of gently dried Brazil nuts meets the impressive variety of flavors of Peruvian cocoa beans. The intense taste of the dark 70% raw chocolate gives our Brazil nuts their unmistakable character. Naturally gluten-free, vegan and only sweetened with coconut blossom sugar.
Energy per 100g: 2635 kJ/637 kcal,
Fat: 56 g, including saturated fatty acids: 23 g,
Carbohydrates: 16 g, including sugar: 14 g,
Fibre: 10 g, Protein: 11 g, Salt: 0,1g.
Brazil nuts* 50%, chocolate 50% (cocoa beans*, coconut blossom sugar*, cocoa butter* – cocoa mass content min. 70%).
* Ingredients from ecological farming.
May contain other nuts.
All products sold by weight are made from ecological raw materials, without the use of chemical agents extending the shelf life or improving the taste. After production, the products are stored in our workshop at 17-18* C and after purchase should not be stored at a temperature higher than 20* C. After opening the packaging should be consumed within about 2 weeks.
Products sold by weight are packaged in biocompostable packaging. Laboratory tests of the initial decomposition assessment under simulated composting conditions carried out in accordance with PN-EN 14806: 2010 confirmed the 100% distribution of the tested material within 66 days.